The Mendocino Hotel with a Coastal View |
Mendocino holter bed and breakfast Brewery Gulch Inn
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About the Brewery Gulch Inn and what an experience it is! About the Mendocino Area Superb Dining Check out the rooms at the Brewery Gulch Inn May we help you? The Brewery Gulch Specials and Packages Give the gift of paradise at the Brewery Gulch How to get here Visit our Blog for the latest news
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The focus is on natural and organic ingredients in the preparation of the bountiful fare found at the Brewery Gulch Inn's Mendocino Restaurant. Drawn primarily from local farmers in Mendocino County, morning and afternoon menus are crafted to feature organically-grown fruits and vegetables; free-range poultry and livestock; and herbs and edible flowers grown in the gardens at the inn.

Featuring 'cooked-to-order' Breakfasts...

Housemade pastries, artisan coffee in a proprietary Brewery Gulch blend, organic eggs, “millionaire’s bacon”, fresh-squeezed juices, whipped Belgian hot chocolate flavored with pure vanilla bean…breakfast at the inn is a culinary experience not to be missed. A wide variety of selections from the seasonally-changing, cooked-to-order breakfast menu are available. Guests may choose to dine either by our signature fireplace in the Great Room, or en suite.

“…Hors d’oeuvres and local wines – enough to convince you to blow off dinner plans and focus on your sweetheart.”
Sunset Magazine

“Wine and food hour is more like dinner and drinks. The upstairs suites are great. Raven last year, Osprey this time. Can’t wait to come back next year and stay in Manzanita.”
The Bergrens


Exceptional food and wine have always been an integral part of the Brewery Gulch Inn experience. It is during the wine and light dinner buffet hour that the skills of Brewery Gulch Inn’s team of chefs truly shine. Creating the evening menu each day allows our culinary staff to focus on only the freshest local ingredients available. Past selections have included pepper-seared scallops, Moroccan lamb, Halibut Escabeche, Dungeness crab cakes, and mussel bisque. Served with a dessert and local beers and wines, many guests choose to make the wine hour their dinner and just relax and enjoy the ambiance of the inn.

Fresh peppers roasting over a mesquite grill The Inn’s proximity to the ocean allows
it to feature fresh, line-caught seafood
from the North Coast
Plump scallops on a bed of crisp
Lentilles Du Puy
Seasonal produce grown in the Inn’s Heritage Garden, located in the nearby Anderson Valley, is a staple on Brewery Gulch’s menu Free-range Chicken Paillard and braised artichokes over a bed of quinoa and vegetable confetti

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© Copyright 2010 Brewery Gulch Inn - all rights reserved
Brewery Gulch Inn | 9401 North Highway One | Mendocino, California 95460
Phone: (707) 937-4752 | FAX: (707) 937-1279 | Toll-Free: (800) 578-4454 |

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